Papas Locas (Mexican-Style Loaded Potatoes) ✨ Ingredients: • 2 large potatoes • Olive oil salt • Skirt Steak Carne asada (marinated overnight) • Butter • Refried smashed beans • Queso Oaxaca • Crema Mexicana • Pico de gallo • Cotija cheese • Guacamole (side) Steps: 1. Coat potatoes in olive oil salt, bake until soft. 2. Cook carne asada thoroughly, then cube. 3. Cut baked potatoes down the middle, mash inside with melted butter. 4. Layer: beans → Oaxaca cheese → carne asada → crema mexicana → pi
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Papas Locas (Mexican-Style Loaded Potatoes) ✨ Ingredients: • 2 large potatoes • Olive oil salt • Skirt Steak Carne asada (marinated overnight) • Butter • Refried smashed beans • Queso Oaxaca • Crema Mexicana • Pico de gallo • Cotija cheese • Guacamole (side) Steps: 1. Coat potatoes in olive oil salt, bake until soft. 2. Cook carne asada thoroughly, then cube. 3. Cut baked potatoes down the middle, mash inside with melted butter. 4. Layer: beans → Oaxaca cheese → carne asada → crema mexicana → pi
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FacebookStephanie Santini
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