Capsicum (/ ˈkæpsɪkəm / [3]) is a genus of flowering plants in the nightshade family Solanaceae, native to the Americas, cultivated worldwide for their edible fruit, which are generally known as " peppers " …

Capsicum, also known as red pepper or chili pepper, is an herb. Its fruit is commonly applied to the skin for arthritis pain and other conditions. The fruit of the capsicum plant contains a...

Apr 29, 2024 · Capsicums are an excellent source of vitamins A and C. The health benefits of capsicum include relief from stomach issues, back pain, muscle spasm, headaches, & skin aging.

Sep 7, 2025 · Capsicum is the scientific name for peppers. Many peppers, such as bell peppers, contain important nutrients such as vitamin C and fiber. Peppers also contain several minerals and fiber. …

May 3, 2025 · Capsicums, often referred to as peppers or chili peppers, are vibrant fruits belonging to the Capsicum genus within the Solanaceae family. Native to the Americas, their cultivation dates …

pepper, (genus Capsicum), genus of more than 30 species of flowering plants in the nightshade family (Solanaceae), several of which are extensively cultivated for their edible, often pungent fruits.

The Ultimate Guide to Capsicum. Learn to perfectly store, cook, and check for freshness. Get expert safety and nutrition tips from Fresh Keeper.

Aug 31, 2021 · Capsicum is a plant genus in the botanical family Soanaceae that comprises all chili and bell peppers, ranging from sweet peppers to very spicy varieties.

May 16, 2024 · While there are many different capsicum plants, common types include cayenne peppers, red peppers, and jalapenos. These plants are often found in North and South America, …

Nov 1, 2024 · Also called sweet peppers or capsicums, bell peppers can be eaten raw or cooked. Bell peppers are sometimes dried and powdered. They are referred to as paprika. Bell peppers come in …