Meritage Hospitality Group, which operates 314 Wendy’s units, has closed at least 60 units and opted out or altered the breakfast daypart to improve store-level EBITDA.
While the casual giant saw its same-store sales explode, its unit count stayed stagnant. Now Brinker International is investing in growing its storebase once more.
The chain’s updated look will also include a redesigned web and app that will offer more seamless browsing, customizations ...
The O-M-Cheese Burger hit on consumer preferences for cheese, affordability and a fun experience, leading to an expanded ...
Nearly two months after iceberg lettuce at the chain was linked to Cyclospora, the QSR giant’s foot traffic remains depressed ...
DoorDash will continue to expand Grubhub’s former campus dining operations, and Wonder will use money from the deal and an ...
The food hall company is closing two New Jersey facilities and moving to a high-capacity location in the Garden State that ...
High labor and food costs and slumping sales have caused franchisee bankruptcies to reach pre-pandemic levels, but various ...
GoTo Foods has appointed a slate of executives to new positions or expanded roles, including hiring Lucy Brady, formerly ...
These high-performing employees are working toward a general manager role and will be a key part of staffing newly opened ...
The 55-year-old casual dining chain, which once had 250 units, has reportedly closed its remaining 49 company-owned locations ...
The chain joins Burger King, McDonald’s and Wendy’s in moving to improve food quality in order to boost frequency and sales.
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