Studying the web of life in the waters of rural Cedar Bog Lake in the 1930’s, University of Minnesota graduate student Raymond Lindemann discovered basic principles governing ecosystems and launched ...
It may lack the broad appeal of an Idaho russet potato, but the University of Minnesota’s recently released Paisley Purple potato has gained an avid following among some consumers and even ...
First-of-its-kind fertilizer study reveals where the world can boost food production and cut pollution ...
Every single year, 1 in 6 Americans experience foodborne illness. For National Food Safety Education Month this September, Hanyu Chen, Extension specialist and assistant professor in the College of ...
New research from the University of Minnesota details how microplastic pollution impacts human, animal and environmental health.
Over the years, many former student-athletes at the University of Minnesota Twin Cities have gone on to attend medical school, taking the drive and dedication needed to excel in sports and ...
Dr. Laura Niedernhofer and Dr. Paul Robbins of the Masonic Institute on the Biology of Aging and Metabolism. Credit: University of Minnesota. Share this story The University of Minnesota is pioneering ...
The world is varied and complex and can be looked at and understood from many different fields and perspectives. From heading out on ecoquests to finding meaning in the second half of life, the ...
The University of Minnesota’s Center for Applied & Translational Sensory Science (CATSS) is the epitome of an interdisciplinary collaborative. It connects scientific researchers, clinicians and ...
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