Tucked away in the tiny coastal town of Wachapreague on Virginia’s Eastern Shore sits a culinary treasure that seafood lovers speak about in reverent tones – the Island House Restaurant & Marina, ...
The Chargrilled Oysters might be the perfect middle ground – fresh oysters kissed by flame and basted with garlic butter and a sprinkle of Parmesan, creating a smoky, savory delight that converts even ...
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