Looking for a quick breakfast recipe? Try this instant Avalakki-Rava Dosa made with rava, poha and curd. The soft dosa batter needs no lengthy fermentation and can be prepared in just 10 to 15 minutes ...

Padma Lakshmi has a way of making South Indian food feel like something you could whip up on a regular weeknight. Born in ...

During Paryushan 2026, observing strict dietary guidelines means preparing meals without root vegetables, onion, garlic, or ...

South Indian breakfasts have never lacked variety, idli, dosa, upma, pesarattu, each with its own morning ritual.

Is your dosa sticking to the iron tawa or breaking while spreading? Try this simple 1-ingredient kitchen hack that can help create smoother, crispier dosas without the frustrating sticking problem.

Motherhood inspired Jyoti Srivastava, a former engineer from Meerut, to launch a successful baby food business. Her company, ...

From moringa to amla to khubani, top chefs share easy recipes that use seasonal ingredients and spices to support digestion, ...

A box of yellow cake mix can do a lot more than make a basic birthday cake. Add juicy peaches, crisp apples, pineapple, pumpkin, berries, cinnamon, nutmeg, or ginger, and that pantry staple suddenly ...

The video of a little girl preparing Dal Dhokli and relishing it has gone viral.

An etiquette coach demonstrated eating dosa without hands using a fork and spoon in a viral video The coach folded the dosa ends, broke a piece with a spoon, and ate it using a fork Viewers expressed ...

Kunal Kapur shares his own take on the popular dosa, preparing it with masoor dal and serving with a savoury tomato chutney. Everyone loves a good dosa, and taking to Instagram on August 18, celebrity ...