The fast-casual chain's CEO says the best way to drive traffic is to be exceptional. About two-thirds of the chain is there, ...

Restaurant Brands International has agreed to the deal to end a two-year-old lawsuit over its 2024 acquisition of the former ...

The price of a gallon of gas has hit levels not seen during this time of year, while diesel prices have hit records, once ...

The elevated sports bar concept just opened its second location in the Lone Star State and is part of a growing U.S.

The coaches are spending time in restaurants training employees to help close the company’s 400-basis point gap between its top and bottom ...

RATIONAL worked with Kendall College to design the 1,200-square-foot kitchen, which is equipped with the company’s iCombi Pro ...

The advisory board also includes Deb Luster, founder and former president of Annie’s Homegrown; Barry Kates, founder and ...

After citing consumer softness for its struggles earlier this year, the chain is now looking inward for ways to win back ...

Lisa Miller, a consumer insights consultant, joins the restaurant finance podcast to talk about how the rising popularity of ...

Restaurants have a reputation problem. That's clear to anyone who peruses social media and sees customers complaining about ...

The shutdown of 13 locations in Ohio highlights the rarity of closures at the dominant fast-food pizza chain. But the ...

Hundreds of cafe concepts offer espresso-based lattes, but diehard fans have their favorites, Technomic’s research reveals.