Tijuana Flats is back in the franchising game. The brand relaunched its franchising program this spring following a turbulent ...

Halloween in Springfield is taking over Jack in the Box. Jack in the Box is teaming up with The Simpsons to bring the ...

The restaurant industry is always evolving, but not every category grows for the same reason. The better burger segment ...

The coffee industry is one of the most crowded corners of franchising. A prospective owner can choose among countless ...

The Melt spent a decade proving it could transform its restaurants. Now it must prove someone else can run them just as well.

The current landscape of the fast-food industry shows that the great chicken wars have not been won. The market remains as ...

As temperatures cool down, Hardee’s is blending summer nostalgia with fall coziness, launching a crave-worthy S’mores ...

Bumpers Restaurants based in Canton, Mississippi is one of those rare hidden franchise gems that makes a seasoned ...

The official doughnut partner for the Las Vegas Raiders, Pinkbox Doughnuts is celebrating the start of football season with ...

Inspire Brands CEO and cofounder Paul Brown is temporarily stepping away from the restaurant giant as it prepares for a ...

Fall traditions are returning to Andy’s Frozen Custard, the nation’s largest frozen custard-only brand, as some of its most anticipated seasonal favorites make their return. As Andy’s marks its 40th ...

Chicken Salad Chick, the nation’s only fast casual chicken salad restaurant concept, announced today the opening of its first restaurant in New York, which will expand the brand’s footprint to ...