Have you ever come across a vegetable in the supermarket and wondered just what to do with it? For instance, fennel is one of those items that's often overlooked. With its bulb-like base, long stalks, ...

I came to love fennel by way of happenstance; it wasn't love at first bite. But through culinary school, some chance explorations of the produce aisle of my grocery store and lots of relentless ...

The jarringly early arrival of pumpkin spice-flavored everything means one thing and one thing only: Our palates are doomed. (Just kidding ... kind of.) The arrival of pumpkin spice in lattes, muffins ...

Rich in looks, rich in taste, but not in fat. The secret: This full-bodied soup is thickened with cooked winter vegetables, not cream. The Sherried Mushrooms add a touch of elegance. For color and ...

A refreshing fennel and citrus salad makes for an ideal starter or side dish. Thinly slice the fennel bulb and mix it with ...

I hope you enjoyed the warm weather we had a few days ago. Freezing weather one week and 60-70 degrees the next. You have to love Mid-Missouri weather. I would like to introduce you to both a ...