AUSTIN, Texas — As part of KVUE's celebration of Asian American and Pacific Islander (AAPI) Heritage Month, we visited popular ramen shop Ramen Tatsu-Ya for a taste of bold culture and representation.

Tatsuya and Hiroko Sekiguchi sat in silence as they made the three-and-a-half-hour drive from Dallas to Houston last November. They didn’t eat, or talk. Anxiety, heavy and palpable, hung in the air ...

AUSTIN, Texas — An Austin Asian restaurant is closing roughly one year after it was featured in the Michelin Guide. DipDipDip Tatsu-Ya is set to close on Aug. 17 after six years in operation. The ...

All right y’all! Crawfish season is in full effect once again. For last season, yours truly laid out varying methods, perspectives, and a firm list of dos and don’ts in the article, “Houston We Have ...

DALLAS — Dallas' lone Michelin star recipient is expanding. Tatsu Dallas, an edomae sushi restaurant in the Deep Ellum area, earned one Michelin star for "high quality cooking" in November. Tatsu's co ...

Renowned sushi chef Tatsuya Sekiguchi is opening a restaurant in the recently renovated Continental Gin Building in Deep Ellum this winter. The eight-seat restaurant will serve omakase-style sushi, a ...

Those are the words of Buzz Moran upon experiencing the new tiki bar and restaurant called Tiki Tatsu-ya on South Lamar Boulevard in Austin, Texas. And Buzz is impressed. He’s impressed like whoa.