Many of us are constantly on the go during the summer, so getting the most out of meals is essential. This salmon cake recipe fits that bill because it started with a leftover broiled salmon. It's ...

Don't worry if you're tired of blowing your budget to make crab cakes at home; this affordable canned seafood swap gives you a delicious alternative.

Salmon is a flavorful and versatile fish. It is delicious raw in sushi, grilled with salsa in tacos, roasted with teriyaki sauce, or my favorite, smoked with herbed cream cheese. This recipe is a ...

I love seafood, and one of my favorite ways to enjoy it is in a crispy on the outside, tender on the inside salmon cake. I use canned salmon and add very little filler, making these cakes moist and ...

Once summer hits, many of us are constantly on the go, so getting the most out of meals is essential. Today’s salmon cake recipe fits that bill because it started with a leftover broiled salmon. It’s ...

Ina Garten’s Salmon Cakes are a great alternative to her other Barefoot Contessa seafood recipes such as Lobster Mac and Cheese. What makes them even better is that the Food Network star has a simple ...

Once warm weather hits, many of us are constantly on the go, so getting the most out of meals is essential. Today's salmon cake recipe fits that bill because it started with a leftover broiled salmon.

1. In a mixing bowl, break the cooked salmon, bones removed, into pieces. Make sure the pieces are not too small — once you form the cakes, the salmon should look like lump crab does when making ...

Shelley Lee from Baltimore was looking for a good recipe for making salmon cakes using canned salmon. Cindy Terrell from Santa Rosa sent in a recipe from the Food Network Magazine for salmon cakes ...