This slow-cooked BBQ pulled pork recipe is tender, smoky and incredibly versatile. Serve it in a classic bun, Mexican-style tacos or loaded sweet potatoes for an easy crowd-pleasing meal.
A barbecue favorite, pulled pork has earned its place in the Southern culinary tradition. The dish is made by slow-cooking pork, typically either the shoulder (Boston butt) or the leg (picnic roast).
Brisket is where barbecue restaurants either shine or stumble, and Kennedy’s definitely belongs in the first category. Their ...
Max The Meat Guy on MSN
Pulled pork cinnamon rolls that should not work
Today we are combining two worlds that probably should not mix, pulled pork and cinnamon rolls. The smoky, savory pork meets ...
From Mission BBQ to Dickey’s, these 5 chain restaurants serve pulled pork piled high and packed with smoky flavor.
Chowhound on MSN
Succulent Pulled Pork Starts With The Right Cut
Making authentic barbecue at home can be a little intimidating. Working on ribs for hours on the grill or in the smoker only ...
Add Yahoo as a preferred source to see more of our stories on Google. pulled pork on a plate - Fotoatelie/Getty Images Pulled pork is a style of cooking pork that produces a tender and flavor-packed ...
Step into Kentucky’s BBQ houses where time-honored recipes, flavors, and family traditions have been perfected just as they ...
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