For the eggs: In a medium-sized bowl, beat together the eggs, the pepper and a ¼-teaspoon of salt. Melt the butter in a nonstick or cast iron frying pan over medium-low heat. Pour in the eggs and cook ...

Ever made -- or heard of -- onigiri? A couple of years ago, food writer Sonoko Sakai did a great piece on onigiri for Food. She wrote: “Onigiri is a quick and satisfying Japanese fast food made with ...

Onigiri is a popular and affordable Japanese cooked rice snack that is widely available from convenience stores throughout Japan, commonly shaped into palm-sized triangles and wrapped in crisp nori ...

“TRIANGLE SUSHI.” That’s how some people would ask for onigiri at Modern, the Japanese cafe on Phinney Ridge. Onigiri has been a staple for Japanese home cooks for years. But some communities in ...