NEW YORK -- Ludovic Lefebvre can stomach just one more bite. After five years of LudoBites _ hugely popular guerrilla-style, short-lived eateries held mostly around Los Angeles _ Lefebvre says he is ...

Just in time for summer, chef Ludovic Lefebvre — of Trois Mec (now Michelin starred), plus Petit Trois and Ludo Bird — will partner with his friend, mentor and fellow A-list French chef Gilles Epié to ...

Protip: You can tell a lot about a dude from the way he eats buckwheat “popcorn,” the crunchy fried grain that tends to show up before the meal at Trois Mec, the new restaurant from Ludovic Lefebvre.

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. Post-holidays, most people may have had enough of cookies. But not me, ...

The competition started with one tasting spoon, and ultimately there can be only one winner. On the season finale of ABC's The Taste (Tuesday at 9/8c), special guest chef/restauranteur Jose Andres ...

On Tuesday evening in front of a small crowd at the Résidence de France in Beverly Hills, Ludovic Lefebvre received the insignia of Chevalier dans l’ordre national des Arts et des Lettres. In other ...

“I'm thinking about creating the world's most expensive cupcake,” says Ludovic Lefebvre as he drowns nuggets of fattened goose livers in heavy whipping cream for a foie gras chantilly. The James Beard ...

This undated publicity photo provided by Ecco shows the cover of "LudoBites," recipes and stories from the pop-up restaurants of chef Ludo Lefebvre. (AP Photo/Ecco) NEW YORK (AP) -- Ludovic Lefebvre ...