Hosted on MSN
On the frontline of olive farming in Lebanon
Hiba Ghandour and her husband had been having the same argument for days. At stake was the modest olive grove she inherited in Lebanon’s village of Arnoun, in Nabatieh governorate, which is at the ...
Bliss and Fish, a new Mediterranean and seafood restaurant, is opening in downtown Pinckney later this spring. The restaurant is owned by Shadia Zamlut, who is incorporating her family's Lebanese ...
Chowhound on MSN
The Olive Oil Everyone Should Be Talking About
There's a special kind of olive oil that's produced in a mountainous country in southeastern Europe, and everyone should know ...
From years-long cultivation to climate shocks and trade tariffs, olive oil’s rising price reveals how fragile its supply chain really is.
Forbes contributors publish independent expert analyses and insights. Jess Cording is a dietitian and health coach who covers wellness. Olive oil, especially extra virgin olive oil, has been noted for ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results