These crispy, golden Korean vegetable pancakes are packed with fresh veggies and come together in just 30 minutes! If you love savory, crispy pancakes, this easy recipe will become a new favorite.

“My grandpa was an amazing cook, and this was one of his signature dishes,” Maxine Sharf says of her crispy, savory Korean vegetable pancakes. We have a special place in our hearts for recipes that ...

Add Yahoo as a preferred source to see more of our stories on Google. Bibimbap is one of the most traditional dishes in Korean cuisine. Bibim means “mixed” and bap means “rice.” When eating a bibimbap ...

Bibimbap is a riot of flavor: a bowl of rice and vegetables with maybe some meat and maybe an egg and probably a sauce that scratches an itch for umami, sweetness, tang and spice. This recipe for ...

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Koreans have enjoyed vegetables in more ways than any other people. They don’t stop at using them in salads or as a garnish to meat dishes, but ponder on how to truly enjoy these delicious ingredients ...

Necessity is the mother of invention. In the aftermath of the Korean War, necessity created an enduringly popular fusion of Korean vegetables and spices with shelf-stable American processed food, ...