Before a knife ever loses its edge, it usually picks up a few bad habits. Hard surfaces, rushed cleaning, careless storage.

Hold the blade at a 15-20° angle. Draw the knife across the steel, alternating sides about 5-10 times. Wipe and store safely.

Most home cooks buy sharpening stones in the wrong order, then wonder why their knives still feel dull after... The post The ...

Typically used for daily maintenance, a steel honing rod is made of hardened steel, which can also sometimes be ...

Whether you're a knife sharpening beginner or expert, there are a few tips steps that are unique to sharpening pocket knives.

Kitchen knives naturally dull with time and repeated use, making regular sharpening a must. The best electric knife sharpeners can help keep your blades sharp and lower the risk of accidental knife ...

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. It all starts with the best kitchen equipment, ...

If you’re like me, you’ve likely acquired quite a collection of knives over the years. You name it: hunting knives, fillet knives, fixed blades, and EDC pocket knives. I have a little bit of ...

Choosing the best knife sharpener can be difficult, given the myriad of choices. However, being able to properly maintain the edge on your cutting tools—whether it’s a pocket knife or a fillet ...

If you’ve invested in a high-quality set of knives, you know how much easier they make slicing, dicing, and chopping for your favorite recipes. But if the blade gets dull, even the best knife can ...