The French omelet, when done properly, can be sheer perfection with its pillowy exterior, a custard-like interior, and the inclusion of few other simple ingredients like cheese and herbs that combine ...

Learn the art of making the perfect omelette with our easy step-by-step guide! Whether you're a novice or an experienced cook ...

Omelettes are one of those dishes that you can whip up with very few ingredients and vary the taste based on what you have in your fridge or pantry. Follow these simple steps to learn how to make an ...

Whether you like it golden, gooey or just right, a viral study has found some tips to help cook the perfect omelette every ...

Omelets are classic breakfast fare, but not all are created equal. Chef Michael Symon shared some pro tips on how to make the perfect, fluffy omelet with "Good Morning America." The key to the perfect ...

There are several simple ways to take your omelet to the next level, from adding cream cheese to experimenting with different vegetables and proteins. But no matter how creative your ingredients are, ...

The beauty of making a baked ham for Easter (or any holiday or large gathering) is that there are bound to be leftovers. Leftover ham, which will last for up to five days in the fridge, can be a ...

If you thought making an omelette in the microwave would make any professional chef cringe, think again! Spanish chef José Andrés, owner of the 2 Michelin-starred restaurant minibar by José Andrés, ...

Chef Patrick O'Connell runs the three-star Michelin restaurant Inn at Little Washington in Virginia. Part of his kitchen audition is to make a perfect French omelet. O'Connell told Business Insider ...