A majority of tested baby foods are ultraprocessed, packed with potentially harmful additives, sugars and salt, a new study found.

In A Nutshell 71% of 651 baby foods from major US retailers qualify as ultra-processed, containing additives primarily used for flavor, color, and texture Manufacturers use 45 types of processed fruit ...

In a recent study published in the journal Maternal & Child Nutrition, a group of researchers assessed the nutritional adequacy, marketing claims, and parental motivations associated with commercial ...