What’s for dinner? Having a freezer stocked with appealing frozen food choices means dinner prep is one step closer to completion, and there is no need to waste time and money ordering takeout from a ...
Not many nightmare scenarios grip Kristala Jones Prather’s imagination. But one that haunted her for a long time involved the –80 °C freezer in her Massachusetts Institute of Technology lab. Freezer ...
Preserving the freshness of food and extending its shelf life can be effectively done by freezing. Nonetheless, choosing the appropriate container for food storage can be demanding. Variations in the ...
Like many laboratories at Johns Hopkins, the Elizabeth Jaffee Lab, which specializes in cancer immunotherapies, relies on ultra-low temperature freezers to store its samples. As part of the ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results