With government guidelines urging everyone to eat fish twice a week for heart and brain benefits, you might wonder: If two days of fish is good, is eating fish every day even better? That's a question ...

Tinned fish might not sound as exciting (or enticing!) as tuna carpaccio, salmon sashimi or extra anchovies on your Caesar salad—but thanks, perhaps, to the inventory of non-perishable foods the ...

The humble can of tuna has long been a shelf-stable staple in pantries everywhere. Yet, the hyperfocus on protein has renewed interest in this low-cost, classic food (cottage cheese has experienced a ...

Add Yahoo as a preferred source to see more of our stories on Google. Martha Stewart smiles in a yellow top at an event - Amanda Edwards/Getty Images Martha Stewart wants to eat raw fish every day — ...

*Pescatarians are a proud bunch. They love to espouse the benefits of eschewing red meat, pork, and even poultry, with their judgement-filled gazes, and talk about how much better they feel and how ...