When I’m staring down the barrel of an especially busy week or bracing for a day that’s likely to leave me wrung out, I reach for one dish without hesitation: Ina Garten's Chicken Marbella. It’s the ...

In a long-ago issue of Bon Appetit magazine, the writer acknowledged that this easy Pan-Braised Chicken with Dried Fruit recipe was inspired by the Chicken Marbella formula in “The Silver Palate ...

A classic of 1980s American dinner parties, sweet and tangy chicken Marbella was a breakout hit from “The Silver Palate Cookbook.” It’s relatively simple to prepare — marinate bone-in chicken, dried ...

Some food and drinks are decidedly retro. An ambrosia Jell-O mold salad screams the ’70s. A TV dinner or home-cooked dinner of Salisbury steak is straight from the ’60s. The white Russian cocktail is ...

Nora Ephron once commented that in the 1980s whenever you went to a dinner party in New York City, everyone served Chicken Marbella, from The Silver Palate Cookbook. This chicken is marinated with ...

When “The Silver Palate” cookbook was released in 1982 one recipe stood out from the rest, chicken Marbella. It became wildly popular and the go-to dish for dinner parties. The dish could be marinated ...

In a long-ago issue of Bon Appetit magazine, the writer acknowledged that this easy Pan-Braised Chicken with Dried Fruit recipe was inspired by the Chicken Marbella formula in “The Silver Palate ...

Add Yahoo as a preferred source to see more of our stories on Google. Simply Recipes / Getty Images When I’m staring down the barrel of an especially busy week or bracing for a day that’s likely to ...