Fusing Vietnamese flavors with the art of the Cajun crawfish boil, Vietnamese-Cajun is perhaps one of the greatest new American cuisines of the 21st century. Popularized along the Gulf Coast as ...
Aqua Boil is the new casual Cajun inspired restaurant in Hell's Kitchen, spotlighting an array of seafood boils encouraging its diners to get messy. Set to open its doors on Thursday, October 31st the ...
Scanning the menu at this vibrant Hartford seafooder, I asked our server how the scallops were cooked. Boiled, she said. And the shrimp? Boiled. And the lobster tail? Boiled. What about my martini? Ah ...